Last week two of our Gloucester Old Spot gilts went off, and as a result we are holding our first Sausage Saturday of the year, next Saturday 25th May.
We will be open between 11am and 3pm, with some sample sausages to try on the BBQ, as well as selling some of these amazing sausages, which are being professionally prepared by our butcher “Mark Turner & Daughters”, from Aldershot.
As always, our sausages will be prepared and vacuum packed in 6′s, and can be eaten fresh or frozen for use later on. Prices on the day will be £5 per pack, or 5 packs for £20. Due to demand we will accept reservations and pre-orders, and as a special promotion for pre-orders you get 6 packs for £20.
If you can pop in on the day, please let me know by return so I can gauge numbers, and if you would like to pre-order please confirm your name, telephone number and quantity you would like to reserve.
As ever, please remember that Heatherhurst Grange is our home so in attending you do so as an invited guest at your own risk. Also, Children must be accompanied at all times, as we have 3 deep ponds and lots of machinery on site.
We look forward to hearing from you, and hopefully seeing you on the day.
Tel – 07736 666666
Heatherhurst Grange – “Where you can meet what you eat”
www.heatherhurstgrange.co.uk
Follow us on twitter @heatherhurstgra
Facebook.com/heatherhurstgrange
Guest blog with thanks to Martin Flick.